Eat & Drink
Featured Members
Apoy
We are a Filipino restaurant in Minneapolis started by three friends with creative minds. We named it "Apoy." Apoy is the word for "fire" in Tagalog, the main dialect of the Philippines. If you are pronouncing "Tagalog" as if it's a schoolyard game you would play with a piece of lumber, you are saying it wrong. We are located in South Minneapolis on 43rd and Nicollet, taking over the spot of the once beloved Anodyne Coffee, so we've got some big shoes to fill. We're currently under construction but plan to be open by the end of July! We will have indoor and outdoor seating as well as a beer and wine bar. We also plan on having occasional live entertainment and communal events. Keep track of us on our news page or like us on Facebook. Hope to see and feed you soon!El Asador
Nueva Mexican CuisineNaviya's Thai
Since 2004, Naviya’s has been a sophisticated, contemporary and yet an at-home brasserie that serves authentic and quality Thai cuisine. What we have to offer is nothing like the other Thai restaurants in town. We cook every dish not only with fresh ingredients but also with a strong sense of pride. Be this your first or fiftieth visit, we exhibit the very same enthusiasm for your presence tonight. Every visit, no matter the number of times here, we will endeavor to earn your loyalty in very much the same way.Patina Inc
Patina is a specialty purveyor known for a curated mix of home decor, fragrance, paper, jewelry & toys in an inspiring and ever-changing environment!Terzo Vino Bar
The menu at Terzo is an ever evolving expression of modern Italian cuisine blended with our local bounty and inspiration.
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Sparrow Cafe
Serving coffee and espresso while valuing fair trade and sustainably grown coffees and teas. In addition to coffees and teas, Sparrow Cafe serves handcrafted espresso drinks and a wide array of gourmet pastries.
Spice Your Life
Spice Your Life sells fresh gourmet spices and blends from the Middle East, Asia, Africa, and The Americas, many of which you will not find anywhere else, as well as a nice selection of naturally flavored sea salts.We also feature Ultra Pure grade olive oils recently harvested, in addition to a nice selection of vinegars and olive oils flavored by infusing or fusing natural botanical essences. Our delectable dark chocolates and hot cocoas are handmade using cacao beans ethically sourced from farmers in Latin America and the Caribbean. Last, but by no means least, our Fair Trade coffee beans hail from Central and SouthAmerica, East Africa, Southeast Asia, and Indonesia and are freshly roasted 2 days/week. Come feast your senses!
St Genevieve
A Parisian-inspired buvette in the heart of the Lynnhurst neighborhood. Champagne: all day, everyday.
St Paul Bagelry
St Paul Bagelry is owned by two sisters, the bagel Sisters. We make all natural, no preservative Bagels fresh, daily. We also make our cream cheese recipes in house daily. Family owned and operated, a great place for Breakfast or Lunch. Got a meeting, we offer Corporate Delivery. Bagels and Cream Cheese, Coffee and Fruit Trays. Also offering Lunch Sandwich delivery or boxed lunches, we’ve got you covered.
Starbucks
Coffee & Tea
We make sure everything we do honors that connection – from our commitment to the highest quality coffee in the world, to the way we engage with our customers and communities to do business responsibly.
From our beginnings as a single store over forty years ago, in every place that we’ve been, and every place that we touch, we’ve tried to make it a little better than we found it.
Starbucks
Coffee & Tea
We make sure everything we do honors that connection – from our commitment to the highest quality coffee in the world, to the way we engage with our customers and communities to do business responsibly.
From our beginnings as a single store over forty years ago, in every place that we’ve been, and every place that we touch, we’ve tried to make it a little better than we found it.
SUBWAY
Back in 1965, Fred DeLuca set out to fulfill his dream of becoming a medical doctor. Searching for a way to help pay for his education, a family friend suggested he open a submarine sandwich shop.
SUBWAY
Back in 1965, Fred DeLuca set out to fulfill his dream of becoming a medical doctor. Searching for a way to help pay for his education, a family friend suggested he open a submarine sandwich shop.
SUBWAY
Back in 1965, Fred DeLuca set out to fulfill his dream of becoming a medical doctor. Searching for a way to help pay for his education, a family friend suggested he open a submarine sandwich shop.
SUBWAY
Back in 1965, Fred DeLuca set out to fulfill his dream of becoming a medical doctor. Searching for a way to help pay for his education, a family friend suggested he open a submarine sandwich shop.
SUBWAY
Back in 1965, Fred DeLuca set out to fulfill his dream of becoming a medical doctor. Searching for a way to help pay for his education, a family friend suggested he open a submarine sandwich shop.
Sun Street Breads
In addition to the baked goods, there will be sit down breakfast and lunch 7 days a week as well as dinner two night a week. Featured items will include made from scratch artisan breads and pastries, killer biscuit sandwiches, fantastic espresso and coffee and daily/weekly specials.
Super USA
Sweet Retreat Cupcake Boutique
Sweet Retreat cakes and cupcakes are lovingly mixed with only the freshest ingredients and baked fresh daily. Go ahead. Indulge, guilt-free. After all, you only live once. And a life without cupcakes would be a crying shame.
Tailgate Sport Cafe
Located at the hub of Minneapolis and Richfield, Tailgate is the perfect place to hang out and have a good time. It’s a great place to catch up with friends, watch the game, and relax.
